Monterebro Joven

Monterebro Joven

Premium Spanish wine > Jumilla red wine (dry). The grapes for this wine are grown in the "La Aragona" hamlet, located at 700 to 800 meters above sea level. Monterebro Joven has a sensational dark cherry red colour with great depth and intensity. The nose comprises attractive, complex, ripe fruity aromas. Very well-structured on the palate. Balanced, elegant and lively.

Region of production: D.O.P. Jumilla, Spain.
Grape variety:
Monastrell 70% Syrah 15% Tempranillo 15%
Age of vines: Up to 40 years.
Vineyard characteristics: Located between 700 and 800 meters above sea level, on stony and calcareous soils, with maximum yields of 1.75 kg per vine.
Harvest: During September and October. Grapes harvested by hand.
Production: During the initial phase, the wine is subjected to a process of cold maceration. This is followed by traditional, carbonic semi-maceration (and malolactic fermentation) in stainless steel deposits, pumping and moving the musts, at controlled temperatures of 20ºC to 25ºC. 
Crianza: 2 months in French and American oak barrels (50/50)
Presentation: 75cl Bordeaux Elite. Natural cork.
Alcohol: 13.5%
Total acidity: 5.25 g/l 
Residual sugar: 3.9 g/l 
Total SO²: 59 mg/l 
Serving advice: 16°C

Wine suitable for vegans

Joven D.O. Jumilla